Squash Soup

Today I made the most delicious soup!

Rae's Sweet and Savory Squash Soup.

Mmmmm.

Why don't you give it a try. Feel free to modify to your taste buds!


Bring 1 c. chicken broth to a boil in medium saucepan.
Add 1 Tb. Onion Powder and 2Tb butter.
Place 1 package frozen sweet and smooth squash into boiling mix.
Add 1/2 cup milk. ( I used Almond Breeze because that is what I had on hand.-YUM)
As squash thaws into soup base keep whisking and add 1/3 package cream cheese and 2 more Tb butter.
A dash of cinnamon finishes out the flavor.

Serve warm topped with a dollop of sour cream and fresh ground pepper.

Calorie count will be based on your usage of items such as milk, butter, cream cheese, etc.



ENJOY!